Low Carb? Keto? Neither of the above but just like delicious food? This recipe fits the bill. This gluten-free, dairy-free, low-carb, paleo (say that 10 times fast) recipe is rich in both protein and flavor. As if that wasn’t enough, you can make it in your pressure cooker and have it ready in under 10 minutes. Talk about the perfect weeknight meal.
Buttery Lemon Chicken
What You Need:
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 3/4 teaspoon paprika
- 1/2 teaspoon granulated onion
- 1 1/2 pounds boneless, skinless chicken breast
- 2 tablespoons ghee
- 3 cloves garlic, minced
- 1 medium yellow onion, peeled and diced
- 1/2 cup chicken broth
- 1/4 cup lemon juice
- 3 teaspoons arrowroot powder
- 3 teaspoons water
What To Do: